Omega‐3 fatty acids provide neuroprotection in spinal cord injury

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Takeaway

  • Omega‐3 fatty acid supplementation significantly reduces oxidative stress, apoptosis, and the levels of inflammatory markers in ischemia‐reperfusion‐induced rats.

Why this matters

  • Omega‐3 fatty acid supplementation could represent a novel therapeutic agent that can protect against inflammation and oxidative stress in spinal cord injury.

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